Ingredients

3 PIECES FRESH PINEAPPLE
4 OZ. PINEAPPLE JUICE
½ OZ. VANILLA INFUSED SYRUP
2 OZ. COCONUT CREAM
1 ¾ OZ. CHALONG BAY
LARGE ICE CUBES

Method

IN A SHAKER:
MUDDLE PINEAPPLE INTO A PUREE
ADD REMAINING INGREDIENTS
SHAKE WITH LARGE ICE CUBES
POUR IN A GLASS WITH ICE
ENJOY!